Easy Spinach Bake
A creamy, savory spinach bake featuring frozen spinach, onion soup mix, and sour cream, perfect as a quick and flavorful side dish for any meal.
Ingredients
Instructions
- Thaw and drain the frozen chopped spinach.
- Mix the drained spinach with the onion soup mix and sour cream.
- Spread the mixture into a baking dish.
- Bake at 350°F (175°C) for 20 minutes.
- Serve and enjoy as a side dish.
Nutrition & Diet Analysis (per serving)
34
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).