Easy Strawberry Nut Bread

Vegetarian
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Ingredients

  • 3 C. all-purpose flour ⓘ
  • 1 tsp. baking soda ⓘ
  • 1 tsp. salt ⓘ
  • 1 Tbsp. ground cinnamon ⓘ
  • 2 C. granulated sugar ⓘ
  • 4 large eggs, beaten ⓘ
  • 1 1/4 C. vegetable oil ⓘ
  • 2 C. thawed, frozen strawberries with juice ⓘ

Instructions

  1. In large mixing bowl, sift together the flour, baking soda, salt, cinnamon, and sugar.
  2. Add the eggs, vegetable oil, strawberries, and pecans to the dry ingredients.

Nutrition & Diet Analysis (per serving)

568 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 33.5g 43% DV
Carbs 69.3g 25% DV
Fiber 17.5g 62% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 16750.2mg 100% DV
Potassium 437.3mg 9% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 225mcg 25% DV
Vitamin C 10.4mg 12% DV
Calcium 342.3mg 26% DV
Iron 4.6mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar baking soda egg pecans all-purpose ground cinnamon vegetable oil salt

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