Easy Streusel Pumpkin Pie
A warm, spiced pumpkin pie with a crunchy walnut streusel topping, perfect for autumn gatherings and holiday celebrations, offering a delightful blend of flavors and textures.
Ingredients
Instructions
- Preheat oven and baking sheet to 375°F.
- In a large bowl, using a wire whisk, whisk together the eggs, pumpkin, evaporated milk, 3/4 cup sugar, and pumpkin pie spice.
- Pour the filling into one frozen pie crust.
- Bake on the preheated baking sheet for 30 minutes.
Nutrition & Diet Analysis (per serving)
315
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).