Easy Tomato Soup
A hearty, flavorful tomato soup packed with vegetables, perfect for quick meals or comforting lunches. Suitable for all ages and easy to customize.
Ingredients
Instructions
- Mix all ingredients together in a pot.
- Cook until the soup is well heated and vegetables are tender.
- Serve hot.
Tips & Substitutions
For a richer flavor, consider adding garlic or herbs like basil and oregano. You can substitute fresh tomatoes for canned ones if you have them on hand. If you prefer a creamier soup, blend in some coconut milk or a splash of heavy cream. This recipe is versatile, so feel free to add in other vegetables or beans that you enjoy.
Serving Suggestions
Serve the tomato soup hot, garnished with fresh basil or a dollop of sour cream for added richness. It pairs beautifully with a slice of crusty bread or a grilled cheese sandwich for a comforting meal. Consider serving it alongside a fresh salad, like Betty'S Three Bean Salad, for a balanced meal.
Storage & Reheating
Leftover tomato soup can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it on the stove over medium heat, stirring occasionally, until heated through. You can also microwave individual portions for 1-2 minutes, stirring halfway through to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Tomato Soup contains roughly 1174 calories, with 20g protein, 173g carbohydrates, and 46g fat. It is an excellent source of vitamin C (102% of the Daily Value), potassium (85% of the Daily Value), and dietary fiber (66% of the Daily Value). It also contributes 19g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh vegetables instead of canned?
Yes, you can definitely use fresh vegetables! Just chop them into small pieces and add them to the pot. You'll need to adjust the cooking time to ensure they become tender, usually about 15-20 minutes of simmering.
Is this soup suitable for vegans?
Yes, this tomato soup is naturally vegan as it contains no animal products. Just make sure to check the labels on canned items for any non-vegan ingredients, but generally, all the components are plant-based.
Can I freeze this soup?
Yes, you can freeze tomato soup! Allow it to cool completely, then transfer it to freezer-safe containers. It will keep well for up to 3 months. Thaw in the refrigerator overnight before reheating on the stove or in the microwave.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).