Ell'S Cheese Ball
A rich, creamy cheese ball combining Velveeta, cream cheese, and assorted cheeses, perfect for parties and gatherings, served with crackers and sprinkled with paprika for flavor.
Ingredients
Instructions
- Ensure all cheeses are at room temperature.
- Mix all ingredients well until thoroughly combined.
- Shape the mixture into a large ball or two smaller balls.
- Sprinkle the cheese ball(s) with paprika.
- Chill in the refrigerator before serving.
- Serve with wheat crackers.
Tips & Substitutions
For a creamier texture, consider adding a splash of heavy cream or sour cream to the mixture. If you want to add a bit of heat, try incorporating some chopped jalapeños or a dash of hot sauce. For a lighter option, you can substitute low-fat cream cheese or a similar spreadable cheese. Make sure to let the cheeses soften at room temperature for easier mixing.
Serving Suggestions
This cheese ball pairs beautifully with wheat crackers, but you can also serve it with fresh vegetable sticks or pita chips for a crunchy complement. Consider adding a selection of cured meats or olives to your cheese board for a more complete appetizer spread. It’s perfect for parties, game days, or as a tasty snack alongside dishes like Maxcine'S Ham And Broccoli Casserole.
Storage & Reheating
Store any leftover cheese ball in an airtight container in the refrigerator for up to a week. If you want to preserve the flavor and texture, wrap it tightly in plastic wrap before placing it in a container. When ready to serve, simply remove it from the fridge and let it sit at room temperature for about 30 minutes to soften slightly before enjoying.
Nutrition & Diet Analysis (per serving)
Each serving of Ell'S Cheese Ball contains roughly 39 calories, with 3g protein, 3g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese for this recipe?
Absolutely! Feel free to experiment with other cheese varieties like pepper jack for some spice or goat cheese for a tangy flavor. Just ensure the cheeses you choose mix well together to maintain a creamy consistency.
How long can I keep the cheese ball in the fridge?
The cheese ball can be stored in the refrigerator for up to a week. Just make sure it’s in an airtight container to prevent it from drying out or absorbing other flavors from the fridge.
Can I make this cheese ball ahead of time?
Yes, you can prepare the cheese ball a day in advance. Just shape it and chill it in the refrigerator until you’re ready to serve. This allows the flavors to meld together beautifully, enhancing the overall taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).