Esther'S Cracklin Bread

Pork
Cook: 20 min Cuisine: American

Cracklin bread offers a savory, crunchy treat with rich bacon flavor and hearty cornmeal texture, perfect as a snack or side for casual meals and gatherings.

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Ingredients

  • 1 1/2 cups cornmeal ⓘ
  • 1 1/4 cups water ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1 1/2 cups cracklings, cut fine
  • 1/4 cup bacon grease ⓘ

Instructions

  1. Mix together all ingredients.
  2. Make into small patties and place in a large greased skillet.
  3. Put lots of grease on top of the bread.
  4. Cook in a hot oven at 450°F for about 20 minutes or until brown on top and bottom.

Nutrition & Diet Analysis (per serving)

226 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 11.1g 14% DV
Carbs 22.9g 8% DV
Fiber 0.5g 2% DV
Sugar 11.9g 24% DV

Electrolytes

Sodium 10258.8mg 100% DV
Potassium 116mg 2% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 175mcg 19% DV
Vitamin C 12.1mg 13% DV
Vitamin D 0.8mcg 4% DV
Calcium 13.3mg 1% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

bacon corn meal water salt

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