Excellent Lemon Pie

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Ingredients

  • 1 (3 ounce) boxjello lemon pudding mix (4 serving size)
  • 23 cup sugar
  • 2 14 cups water
  • 3 egg yolks
  • 2 tablespoons lemon juice
  • 2 tablespoons butter
  • 3 egg whites
  • 6 tablespoons sugar

Instructions

  1. Mix pudding, 2/3 cup sugar, 1/4 cup water together, then blend in egg yolks and remaining water.
  2. Cook over medium heat, stirring until mixture reaches full bubbling boil.
  3. Remove from heat, blend in lemon juice and butter.
  4. Cool 5 minutes, then pour into your choice of pie shell.
  5. Prepare meringue -- beat egg whites until foamy, gradually beat in sugar.
  6. Top pie with meringue.
  7. Bake at 425 degrees for 5 - 10 minutes.
  8. Cool 4 hours before cutting.

Nutrition & Diet Analysis (per serving)

517 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 29.3g 59% DV
Total Fat 39.9g 51% DV
Carbs 9.4g 3% DV
Fiber 1.1g 4% DV
Sugar 1.8g 4% DV

Electrolytes

Sodium 367.3mg 16% DV
Potassium 437mg 9% DV
Cholesterol 651.8mg 100% DV

Vitamins & Minerals

Vitamin A 120.8mcg 13% DV
Vitamin C 9.1mg 10% DV
Vitamin D 2.6mcg 13% DV
Calcium 98.3mg 8% DV
Iron 2.6mg 14% DV
Diet fit High-protein Keto-friendly
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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