Rose'S Fudge

Cook: 5 min Cuisine: American

Rich, creamy fudge with peanut butter, chocolate, and walnuts offering a decadent treat perfect for sharing at gatherings or as a special homemade gift.

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Ingredients

  • 1 stick margarine
  • 4 1/2 cups sugar
  • 1 cup peanut butter
  • 1 large evaporated milk
  • 3 squares chocolate
  • 12 ounces chocolate chips
  • 1 small Marshmallow Fluff
  • 2 cups chopped walnuts (optional)

Instructions

  1. Bring margarine, sugar, peanut butter, and evaporated milk to a boil, stirring often and rapidly for 5 minutes.
  2. Remove from heat and add chocolate squares, chocolate chips, Marshmallow Fluff, and chopped walnuts (optional).
  3. Mix well until smooth.
  4. Pour the mixture onto a buttered cookie sheet or a 9 x 12-inch pan.
  5. Refrigerate until set.

Nutrition & Diet Analysis (per serving)

874 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 16.8g 34% DV
Total Fat 67.6g 87% DV
Carbs 59.4g 22% DV
Fiber 7.9g 28% DV
Sugar 32.2g 64% DV

Electrolytes

Sodium 403.8mg 18% DV
Potassium 728mg 15% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 13.6mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 186.3mg 14% DV
Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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