Fallbrooks Famous Bean Dip

Prep: 5 min Cook: 6 min Serves: 4 Cuisine: Mexican

Fallbrooks Famous Bean Dip combines creamy refried beans with spicy jalapeno Cheez Whiz and hearty mashed tamales, creating a flavorful and cheesy appetizer perfect for parties or casual gatherings. Its warm, cheesy taste and smooth texture make it an irresistible dip for tortilla chips and snack lovers alike.

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Ingredients

  • 1 cup Gebhardt tamales, mashed
  • 1 can refried beans
  • 1 jar Cheez Whiz with jalapenos

Instructions

  1. Heat the mashed tamales in the microwave for 2 minutes, then stir.
  2. Add the can of refried beans to the tamales and mix well.
  3. Heat the mixture for an additional 2 minutes, then stir again.
  4. Add the Cheez Whiz with jalapenos and heat for 2 more minutes until warm.
  5. Serve the dip warm with tortilla chips.

Tips & Substitutions

For a creamier texture, consider adding a bit of sour cream or cream cheese to the mix. If you're looking for a healthier option, swap out the Cheez Whiz with a homemade cheese sauce made from nutritional yeast and plant-based milk for a vegan version. Additionally, you can use black beans or pinto beans as a substitute for refried beans if desired.

Serving Suggestions

Serve this dip warm with tortilla chips for a delightful snack or appetizer. It also pairs beautifully with Cactus Salad for a refreshing contrast. You can even use it as a filling for flour tortillas, creating delicious bean burritos, or enjoy it alongside Crock-Pot Spanish Rice for a complete meal.

Storage & Reheating

Store any leftover bean dip in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a microwave-safe dish and heat in 30-second intervals, stirring in between, until warmed through. You can also reheat it on the stovetop over low heat, stirring regularly to prevent sticking.

Nutrition & Diet Analysis (per serving)

Each serving of Fallbrooks Famous Bean Dip contains roughly 381 calories, with 13g protein, 70g carbohydrates, and 4g fat. It is an excellent source of dietary fiber (34% of the Daily Value) and protein (26% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 524mg per serving (23% of the Daily Value).

381 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 3.5g 5% DV
Carbs 69.8g 25% DV
Fiber 9.6g 34% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 523.7mg 23% DV
Potassium 628.7mg 13% DV

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 0.1mg
Calcium 119.9mg 9% DV
Iron 2.7mg 15% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

What can I serve with this dip besides tortilla chips?

In addition to tortilla chips, this bean dip goes well with fresh vegetable sticks, such as celery and carrots, or even as a spread in wraps. Consider serving it with New Mexico Salsa for an extra kick, or as a topping on nachos for a fun twist.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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