Fancy Easy Coffeecake

VegetarianDairy
Prep: 15 min Cook: 30 min Cuisine: American

A delightful, easy-to-make coffeecake with sweet biscuits, nuts, cinnamon, and raisins, perfect for breakfast or dessert and suitable for sharing with family and friends.

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Ingredients

  • 3 tubes biscuits ⓘ
  • melted butter ⓘ

Instructions

  1. Dip each biscuit in melted butter and sugar.
  2. Arrange the biscuits in a circle in a Bundt pan.
  3. Stagger the next layer of biscuits on top to fill empty spaces.
  4. Add nuts, cinnamon, and raisins as desired.
  5. Bake at 375°F until golden brown.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 25g 32% DV
Carbs 24.5g 9% DV
Fiber 0g
Sugar 24.3g 49% DV

Electrolytes

Sodium 7mg
Potassium 33.3mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 20.8mg 2% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

brown sugar butter

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