Fancy, Favorite Spaghetti Sauce

Cook: 40 min Cuisine: Italian

A rich, flavorful spaghetti sauce packed with savory hamburger, mushrooms, and pepperoni, perfect for family dinners or casual gatherings with a hearty, comforting taste.

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Ingredients

  • 3 lb. lean hamburger
  • 1 large or 2 small onions
  • 2 cans tomato puree (10 1/4 oz.)
  • 2 cans pizza sauce (10 oz.)
  • 1 1/2 cups sliced, chopped pepperoni
  • 1 lb. fresh mushrooms, chopped into large hunks
  • dash of garlic salt
  • dash of onion salt
  • salt and pepper to taste

Instructions

  1. In a large pan, cook the hamburger and chopped onion over medium heat until the hamburger is no longer red, stirring occasionally.
  2. Add the tomato puree, pizza sauce, sliced pepperoni, chopped mushrooms, garlic salt, onion salt, salt, and pepper to the pan.
  3. Simmer the mixture for 30 to 40 minutes, stirring occasionally.
  4. Serve the sauce over cooked spaghetti.
  5. Leftover sauce can be used on hamburger buns for Sloppy Joe sandwiches and freezes well.

Tips & Substitutions

For a richer flavor, consider adding a splash of red wine or a teaspoon of dried oregano. If you want a lighter sauce, substitute ground turkey for the hamburger. You can also add fresh basil or parsley for a burst of freshness. Adjust the garlic and onion salt to your taste, or use fresh garlic and onion for a more robust flavor.

Serving Suggestions

Serve this hearty spaghetti sauce over your favorite pasta, or try it with egg noodles for a twist. It pairs beautifully with garlic bread and a side salad for a complete meal. For a fun variation, use it as a topping for baked potatoes or as a filling for sloppy joes. Browse more Italian recipes for other delicious sauce ideas.

Storage & Reheating

Store any leftover spaghetti sauce in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm it in a saucepan over low heat, stirring occasionally, until heated through. You can also freeze the sauce for up to 3 months; just let it cool completely before transferring to a freezer-safe container.

Nutrition & Diet Analysis (per serving)

Each serving of Fancy, Favorite Spaghetti Sauce contains roughly 589 calories, with 20g protein, 83g carbohydrates, and 22g fat. It is an excellent source of vitamin C (60% of the Daily Value), potassium (51% of the Daily Value), and dietary fiber (47% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).

589 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 20.3g 41% DV
Total Fat 22g 28% DV
Carbs 83.2g 30% DV
Fiber 13.1g 47% DV
Sugar 27g 54% DV

Electrolytes

Sodium 3000mg 100% DV
Potassium 2382.4mg 51% DV
Cholesterol 1.6mg 1% DV

Vitamins & Minerals

Vitamin A 23.6mcg 3% DV
Vitamin C 54mg 60% DV
Vitamin D 0.4mcg 2% DV
Calcium 244mg 19% DV
Iron 7.2mg 40% DV
Diet fit High-protein High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other types of meat instead of hamburger?

Yes, you can substitute ground turkey, chicken, or even Italian sausage for the hamburger. Each will impart a different flavor to the sauce, making it versatile for various preferences.

How can I make this sauce spicier?

To add heat, consider incorporating crushed red pepper flakes or diced jalapeños into the sauce. You can also use spicy pepperoni or add a dash of hot sauce for an extra kick.

What can I serve with this spaghetti sauce besides pasta?

This spaghetti sauce is delicious on its own but also works great as a topping for baked potatoes, as a filling for stuffed bell peppers, or even layered in a favorite lazy lasagna recipe. It's quite versatile!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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