Fat City Squares

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Ingredients

  • caramels
  • cake mix
  • nuts
  • milk
  • semi-sweet chocolate chips
  • butter

Instructions

  1. In large bowl, combine cake mix, butter, 1/3 cup milk and nuts.
  2. Stir until dough holds together.
  3. Press half of the dough in a greased and floured 13 x 9-inch pan. (Save remaining dough for top.)
  4. Bake 6 minutes at 350°.

Nutrition & Diet Analysis (per serving)

790 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 65.1g 83% DV
Carbs 48.8g 18% DV
Fiber 0.3g 1% DV
Sugar 26.2g 52% DV

Electrolytes

Sodium 148mg 6% DV
Potassium 241.5mg 5% DV
Cholesterol 81.5mg 27% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 148.5mg 11% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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