Fat-Free Cake

Name: Fat-Free Cake
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 box lite yellow cake mix; 3 egg whites; 2 cans mandarin oranges including juice

Vegetarian

Prep: 10 min Cuisine: American

A light, fluffy cake with a hint of citrus flavor, perfect for those seeking a fat-free dessert that's moist and easy to make, suitable for health-conscious eaters.

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Ingredients

1 box lite yellow cake mix ⓘ
3 egg whites ⓘ
2 cans mandarin oranges including juice ⓘ

Instructions

Mix all ingredients together.
Pour the batter into a pan sprayed with Pam.
Bake according to box instructions.

Nutrition & Diet Analysis (per serving)

212 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 21.6g 43% DV

Total Fat 1.4g 2% DV

Carbs 27g 10% DV

Fiber 0.5g 2% DV

Sugar 5.2g 10% DV

Electrolytes

Sodium 472.5mg 21% DV

Potassium 317mg 7% DV

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV

Vitamin C 5mg 6% DV

Calcium 56mg 4% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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