Fiesta Pudding Cake

Prep: 10 min Cuisine: American

A vibrant, fruity dessert combining tender cake with sweet fruit cocktail, perfect for casual gatherings and family desserts that everyone will enjoy.

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Ingredients

  • 3 cups fruit cocktail, drained
  • 1 1/4 cups flour
  • 1 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon soda

Instructions

  1. Mix the fruit cocktail, flour, sugar, salt, and soda together in a bowl.
  2. Pour the batter into an ungreased 8 x 10-inch baking pan.
  3. Bake until the cake is cooked through and golden brown (baking time not specified).

Nutrition & Diet Analysis (per serving)

205 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 1.6g 2% DV
Carbs 43.7g 16% DV
Fiber 2.9g 10% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 9793.3mg 100% DV
Potassium 179.5mg 4% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 15.5mcg 2% DV
Vitamin C 9.8mg 11% DV
Calcium 37.8mg 3% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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