Fluffy Delicious Cornbread

VegetarianDairy
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Ingredients

  • 1 cup whole wheat pastry flour ⓘ
  • 1 cup finely ground cornmeal ⓘ
  • 1 tablespoon baking powder ⓘ
  • 1/2 teaspoon salt ⓘ
  • 2 tablespoons sugar ⓘ
  • 1/2 cup creamed corn ⓘ
  • 1/2 cup butter, melted ⓘ
  • 1/2 cup milk
  • 1/2 cup heavy cream or half and half ⓘ
  • 2 eggs ⓘ

Instructions

  1. Preheat the oven to 375.
  3. Combine dry ingredients together, then add eggs, corn, heavy cream, butter and milk, stirring until smooth. Pour in an 8 x 8 square pan and bake for 20-25 minutes.

Nutrition & Diet Analysis (per serving)

656 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 39g 50% DV
Carbs 74.5g 27% DV
Fiber 3.6g 13% DV
Sugar 12.5g 25% DV

Electrolytes

Sodium 12846.2mg 100% DV
Potassium 356mg 8% DV
Cholesterol 169.5mg 57% DV

Vitamins & Minerals

Vitamin A 166.8mcg 19% DV
Vitamin C 13.7mg 15% DV
Vitamin D 0.8mcg 4% DV
Calcium 1749.5mg 100% DV
Iron 6.2mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder sugar heavy cream egg ground cornmeal milk creamed corn butter salt

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