Four Inch Frosting
A creamy coconut frosting with sour cream and powdered sugar, perfect for topping a 9x13-inch cake. Light, sweet, and mildly tangy, ideal for summer gatherings or special occasions.
Ingredients
Instructions
- Mix together sour cream, powdered sugar, and coconut in a bowl.
- Fold in Cool Whip until well combined.
- Frost your favorite 9 x 13-inch cake with the mixture and refrigerate before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).