Freezer Candy

Prep: 20 min

A delightful frozen treat combining dates, marshmallows, walnuts, and graham crackers, coated in coconut. Perfect for a sweet, no-bake dessert that appeals to all ages.

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Ingredients

  • 1 lb. chopped dates
  • 1 lb. miniature marshmallows
  • 1 lb. chopped walnut meats
  • 1 lb. graham cracker crumbs
  • 1 pt. light cream

Instructions

  1. Mix all ingredients together thoroughly.
  2. Shape the mixture into 6 logs about 1 1/2 inches in diameter.
  3. Roll each log in shredded coconut to coat.
  4. Cover the logs with wax paper and freeze until solid.
  5. Once frozen, slice into pieces and serve.

Tips & Substitutions

For a healthier version, consider using almond or cashew pieces instead of walnuts, and opt for unsweetened coconut to reduce sugar content. If you prefer a different flavor, try adding vanilla extract or a sprinkle of sea salt. Ensure the dates are pitted and chopped finely for easier mixing. This recipe can also be adapted by incorporating dried fruits like cranberries or apricots.

Serving Suggestions

Slice the freezer candy into bite-sized pieces for easy serving. It pairs beautifully with a cup of coffee or tea, making it a delightful afternoon treat. For a festive touch, serve alongside Chocolate Smunchies for a fun dessert platter. Consider garnishing with extra shredded coconut for visual appeal.

Storage & Reheating

Store leftover freezer candy logs in an airtight container in the freezer for up to three months. For serving, allow them to sit at room temperature for about 10-15 minutes to soften slightly before slicing. Avoid refreezing once thawed to maintain texture and flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Freezer Candy contains roughly 928 calories, with 15g protein, 186g carbohydrates, and 18g fat. It is an excellent source of iron (101% of the Daily Value), vitamin A (76% of the Daily Value), and dietary fiber (50% of the Daily Value). Note that it is relatively high in sodium, at 679mg per serving (30% of the Daily Value).

928 kcal 46% DV
Protein Fat Carbs

Macronutrients

Protein 14.5g 29% DV
Total Fat 17.8g 23% DV
Carbs 186.2g 68% DV
Fiber 14g 50% DV
Sugar 117.7g 100% DV

Electrolytes

Sodium 678.8mg 30% DV
Potassium 1134.7mg 24% DV
Cholesterol 41.4mg 14% DV

Vitamins & Minerals

Vitamin A 681.7mcg 76% DV
Vitamin C 24.2mg 27% DV
Vitamin D 4.1mcg 20% DV
Calcium 548.4mg 42% DV
Iron 18.2mg 100% DV
Diet fit High-fiber Low-fat
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other nuts instead of walnuts?

Yes, you can substitute walnuts with pecans, almonds, or even peanuts based on your preference or dietary needs. Just chop them to a similar size for even distribution throughout the mixture.

How long does it take to freeze the logs?

It typically takes about 4 to 6 hours for the logs to freeze solid. For best results, leave them overnight to ensure they are completely set and easy to slice.

Can I add flavors like chocolate or spices?

Absolutely! You can mix in mini chocolate chips for a richer taste or add a teaspoon of cinnamon or nutmeg for warmth. Experimenting with flavors can make this recipe even more enjoyable.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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