Freezing Cucumbers
Refreshing and tangy, freezing cucumbers with a sweet and sour syrup creates a unique preserved treat perfect for summer snacking or garnishing dishes.
Ingredients
Instructions
- Place washed and sliced cucumbers in jars or containers.
- Bring sugar, water, salt, and vinegar to a boil.
- Allow the syrup to cool.
- Pour the cooled syrup over the cucumbers and freeze.
Nutrition & Diet Analysis (per serving)
48
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).