French Cookies
French Cookies are delightful waffle-like treats with a rich buttery flavor and a crisp texture. Perfect for breakfast, brunch, or a sweet snack, they appeal to those who enjoy crispy, golden baked goods with a touch of sweetness. Easy to make and fun to share, they bring a nostalgic charm to any occasion.
Ingredients
Instructions
- Cream together the butter, eggs, and sugar until well combined.
- Add the flour and vanilla to the mixture and mix thoroughly.
- Use 6 eggs initially; if the batter is too thick, add the remaining 2 eggs.
- Spoon the batter by tablespoonfuls into a preheated waffle iron.
- Bake until lightly browned, adjusting cooking time based on the size of the waffle iron.
Nutrition & Diet Analysis (per serving)
423
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).