Fried Garbanzos

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Ingredients

  • 1 yellow onion chopped
  • 1/2 chorizo cut in rounds
  • 1 green pepper chopped
  • pinch cumin and oregano
  • 1 can garbanzos liquid removed. Optional radicchio or broccolli rabe leaves.

Instructions

  1. Saute onion and pepper in olive oil until soft. Add garbanzos and chorizo cook 8-10 minutes. Add radicchio or greens and cook for 5 minutes. Add salt and pepper and serve hot with crusty bread.

Nutrition & Diet Analysis (per serving)

248 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 15.5g 20% DV
Carbs 22.7g 8% DV
Fiber 3.8g 14% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 337.8mg 15% DV
Potassium 674mg 14% DV
Cholesterol 15.8mg 5% DV

Vitamins & Minerals

Vitamin A 20.8mcg 2% DV
Vitamin C 24.4mg 27% DV
Vitamin D 0.4mcg 2% DV
Calcium 252.5mg 19% DV
Iron 17.5mg 97% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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