Frosted Grape Clusters
Sweet, frosted grape clusters coated with a light gelatin and spice mixture, perfect as a refreshing, bite-sized treat for parties or healthy snacking.
Ingredients
Instructions
- Separate grape bunches into small clusters.
- Wash and pat dry with paper towels.
- Dip grapes into slightly beaten egg whites.
- Combine lemon flavored gelatin and cinnamon or nutmeg.
- Sprinkle the gelatin mixture over the coated grapes.
- Dry on a cake rack or baking sheets in a cool place.
Nutrition & Diet Analysis (per serving)
216
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).