Frozen Chocolate Pie

Prep: 15 min Serves: 8 Cuisine: American

Indulge in a rich and creamy Frozen Chocolate Pie that delights with its velvety texture and intense chocolate flavor. Perfect for chocolate lovers and a fantastic dessert for gatherings, this pie is easy to make and sure to impress your guests. Serve it frozen for an irresistible treat on a warm day.

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Ingredients

  • 1 (3 oz.) pkg. cream cheese, softened
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/3 c. cocoa
  • 1/3 c. milk
  • 1 (8 oz.) carton whipped topping

Instructions

  1. In a mixing bowl, beat cream cheese, sugar and vanilla until smooth.
  2. Add cocoa alternately with milk.
  3. Mix well.
  4. Fold in whipped topping.
  5. Pour into shell.
  6. Freeze for 8 hours or overnight.
  7. Serve directly from the freezer.
  8. Pie does not need to be thawed to cut.

Nutrition & Diet Analysis (per serving)

392 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 15.9g 20% DV
Carbs 40.4g 15% DV
Fiber 9.7g 35% DV
Sugar 15.9g 32% DV

Electrolytes

Sodium 198.3mg 9% DV
Potassium 817.5mg 17% DV
Cholesterol 24mg 8% DV

Vitamins & Minerals

Vitamin A 122.5mcg 14% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.6mcg 3% DV
Calcium 159.5mg 12% DV
Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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