Frozen Fruit Sundae
A refreshing frozen fruit sundae that combines sweet fruit cocktail, creamy vanilla ice cream, and crunchy cookie crumbs for a delightful treat. Perfect for hot days or casual gatherings, this dessert offers a cool, fruity flavor with a satisfying texture contrast that appeals to all ages.
Ingredients
Instructions
- Place a sieve over a bowl.
- Pour the fruit cocktail into the sieve; drain the juice into the bowl.
- Put the vanilla wafers in a plastic bag and roll with a rolling pin until crumbs form.
- Spread the vanilla ice cream evenly in a cake pan.
- Place the drained fruit on top of the ice cream.
- Sprinkle the cookie crumbs evenly over the fruit and ice cream.
- Freeze for about 1 hour before serving.
Nutrition & Diet Analysis (per serving)
178
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).