Frozen Pepper Cabbage
Frozen Pepper Cabbage combines crunchy cabbage and colorful peppers with a sweet and tangy vinegar-based brine, perfect as a refreshing side or summer appetizer for all ages.
Ingredients
Instructions
- Chop together cabbage, peppers, and optional carrot.
- Add salt; let set for 1 hour.
- Then boil sugar, vinegar, water, and celery seed.
- Cool this mixture before adding to the cabbage.
- Put the mixture in a container and freeze.
Nutrition & Diet Analysis (per serving)
142
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).