Fruit On A Stick

Prep: 15 min

Colorful and fun, these fruit on a stick with creamy dip are perfect for parties, snacks, or kids' gatherings, offering a delightful mix of sweet and tangy flavors.

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Ingredients

  • 8 oz. cream cheese, softened
  • 7 oz. marshmallow cream
  • 3 to 4 Tbsp. milk
  • whole strawberries
  • melon, cut into bite-size chunks

Instructions

  1. Mix softened cream cheese, marshmallow cream, and milk until smooth.
  2. Thread whole strawberries, melon, and kiwi chunks onto wooden skewers.
  3. Serve the fruit skewers with the creamy dip.

Tips & Substitutions

For a smoother dip, ensure the cream cheese is fully softened before mixing. If you want a lighter version, consider using Greek yogurt instead of cream cheese. To enhance flavor, add a splash of vanilla extract or a pinch of cinnamon to the dip. If you don't have strawberries or melon, any fresh fruit like pineapple or bananas works well. This dish pairs beautifully with Chilled Cherry Soup.

Serving Suggestions

Serve the fruit skewers on a platter for a colorful presentation. They make a great addition to picnics, parties, or as a fun snack for kids. Consider pairing these skewers with Mom's Artichoke Dip for a more substantial appetizer spread. You can also offer a variety of fruits to cater to different tastes, making it a versatile dish for any occasion.

Storage & Reheating

Store any leftover dip in an airtight container in the refrigerator for up to three days. Keep the fruit skewers separate to prevent them from becoming soggy. If you want to enjoy them later, assemble the skewers fresh and serve them with the dip on the side. Avoid freezing the dip, as it may change texture upon thawing.

Nutrition & Diet Analysis (per serving)

Each serving of Fruit On A Stick contains roughly 410 calories, with 6g protein, 48g carbohydrates, and 22g fat. It is an excellent source of vitamin A (31% of the Daily Value), and a good source of protein.

410 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 21.9g 28% DV
Carbs 48.5g 18% DV
Fiber 0.5g 2% DV
Sugar 27.6g 55% DV

Electrolytes

Sodium 388.7mg 17% DV
Potassium 248.5mg 5% DV
Cholesterol 67.6mg 23% DV

Vitamins & Minerals

Vitamin A 279.3mcg 31% DV
Vitamin C 3.7mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 65.6mg 5% DV
Iron 1.2mg 7% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different fruits for the skewers?

Absolutely! Feel free to substitute with any fresh fruits you enjoy or have on hand. Pineapple, grapes, or even banana chunks would work wonderfully. Just make sure the fruits are firm enough to stay on the skewers without falling off.

How can I make the dip vegan?

To make this dip vegan, substitute the cream cheese with a vegan cream cheese alternative and use a plant-based milk like almond or oat milk. The marshmallow cream can be replaced with a vegan marshmallow fluff or a whipped coconut cream for a similar texture and sweetness.

What can I serve with the fruit skewers?

These fruit skewers are delicious on their own, but you could serve them alongside other appetizers like Brigadeiros (Candy From Brazil) or a refreshing salad. They also work well as a dessert option, especially when paired with a light, fruity drink.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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