Fruit Pizza Dessert
A vibrant and sweet fruit pizza featuring a cookie crust, creamy topping, and fresh fruit toppings, perfect for parties, gatherings, or a colorful dessert treat.
Ingredients
Instructions
- Preheat the oven and soften the Pillsbury sugar cookie dough.
- Spread the cookie dough evenly in a pizza pan.
- Bake according to package directions until golden brown, then let it cool completely.
- In a bowl, beat the cream cheese, sour cream, almond extract, and sugar until smooth.
- Spread the cream cheese mixture evenly over the cooled cookie crust.
- Warm the apricot preserves and spread it over the cream cheese layer.
- Top with an assortment of fresh fruit such as kiwi, strawberries, blueberries, peaches, grapes, and bananas.
- Chill the fruit pizza before serving for best flavor.
Nutrition & Diet Analysis (per serving)
220
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).