Fruits Sandwich

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Ingredients

  • 100 milliliters heavy cream
  • 1 tablespoon sugar
  • 4 pieces white sandwich bread
  • 4 pieces strawberry
  • 1 piece banana
  • 2 pieces sliced kiwi
  • 8 pieces tangerine

Instructions

  1. Whip the cream, Add sugar. Beat until the cream is stiff.
  2. Spread 1/4 of whipped cream on one side of each slice of bread.
  3. Place Fruit.
  4. Cut off the crusts. Cut in half or quarters.

Nutrition & Diet Analysis (per serving)

291 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 10.9g 14% DV
Carbs 46.6g 17% DV
Fiber 2.2g 8% DV
Sugar 31.2g 62% DV

Electrolytes

Sodium 110.8mg 5% DV
Potassium 271.3mg 6% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 107.5mcg 12% DV
Vitamin C 25.9mg 29% DV
Vitamin D 0.4mcg 2% DV
Calcium 83.8mg 6% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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