Fry Daddy Donuts

Prep: 10 min Cook: 10 min Cuisine: American

Sweet and fluffy fried donuts with a simple glaze, perfect for a quick treat or weekend dessert. Easily customizable and kid-friendly, offering a delightful homemade indulgence.

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Ingredients

  • canned biscuits
  • powdered sugar

Instructions

  1. Mix 1 part milk with 8 parts powdered sugar to make the glaze.
  2. Use a hole punch or finger to make a hole in each biscuit.
  3. Deep fry the biscuits until they are golden brown and cooked through.
  4. Dip the fried donuts into the glaze and serve.

Nutrition & Diet Analysis (per serving)

201 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 2.8g 4% DV
Carbs 43g 16% DV
Fiber 0.1g
Sugar 36g 72% DV

Electrolytes

Sodium 80.3mg 3% DV
Potassium 64mg 1% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 102.8mg 8% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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