Fudge(From 1975 Edition)
Rich, creamy fudge with chocolate, peanut butter, and marshmallow flavors, perfect for sharing during holidays or as a decadent treat for any chocolate lover.
Ingredients
Instructions
- Cook confectioners sugar, unsweetened chocolate, evaporated milk, and salt for 6 minutes.
- Remove from heat and add vanilla, peanut butter, and marshmallow.
- Beat until mixture thickens.
- Quickly pour into a buttered pan.
- Let cool, then cut into squares when not entirely cold.
Nutrition & Diet Analysis (per serving)
572
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).