Garlic Butter
Garlic Butter is a versatile, flavorful spread perfect for enhancing vegetables, pasta, or bread. Its rich buttery base infused with fresh garlic and parsley delivers a savory, aromatic taste that appeals to garlic lovers and adds a gourmet touch to everyday dishes.
Ingredients
Instructions
- Peel and crush the garlic.
- Whip the crushed garlic into the butter or margarine.
- Add fresh or dry parsley to the mixture.
- Use on vegetables, pasta, or bread as desired.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).