Garlic Ranch Chicken

Prep: 40 min Cook: 12 min Serves: 4 Cuisine: American

Juicy grilled chicken infused with creamy ranch and aromatic garlic and basil, perfect for a flavorful weeknight dinner or summer cookout.

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Ingredients

  • 3 c. Hidden Valley Ranch dressing
  • 2 Tbsp. garlic, chopped
  • 1 Tbsp. fresh basil, chopped

Instructions

  1. Combine ranch dressing, chopped garlic, and chopped basil in a heavy-duty zip-top plastic bag.
  2. Add chicken breasts to the bag, turning to coat each piece thoroughly.
  3. Squeeze out air, seal the bag, and refrigerate to marinate for at least 30 minutes, longer if desired.
  4. Preheat grill to medium heat.
  5. Grill chicken breasts for 6 to 8 minutes on each side until cooked through and juices run clear.

Nutrition & Diet Analysis (per serving)

189 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV
Total Fat 7.5g 10% DV
Carbs 22.4g 8% DV
Fiber 10.1g 36% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 170.8mg 7% DV
Potassium 738.3mg 16% DV
Cholesterol 16mg 5% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV
Vitamin C 0.3mg
Vitamin D 0.2mcg 1% DV
Calcium 569.5mg 44% DV
Iron 23.4mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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