Gay's Dressing

Vegetarian
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Ingredients

  • 6 tablespoons vinegar ⓘ
  • 18 tablespoons oil ⓘ
  • 2 teaspoons Dijon mustard ⓘ
  • 6 garlic cloves, crushed ⓘ
  • 3 eggs ⓘ
  • 3 tablespoons fresh parsley, chopped ⓘ
  • 1 pinch salt & pepper ⓘ

Instructions

  1. Beat eggs in a bowl.
  2. Mix oil & vinegar in a jar until blended well.
  3. Add all other ingredients & mix well.
  4. Refrigerate.

Nutrition & Diet Analysis (per serving)

513 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV
Total Fat 32.2g 41% DV
Carbs 49.2g 18% DV
Fiber 7.8g 28% DV
Sugar 6.8g 14% DV

Electrolytes

Sodium 10077.5mg 100% DV
Potassium 902mg 19% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 175mcg 19% DV
Vitamin C 37.7mg 42% DV
Vitamin D 0.1mcg
Calcium 391mg 30% DV
Iron 7.2mg 40% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil vinegar fresh parsley egg garlic mustard salt

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