Glazed Walnuts
Sweet, creamy glazed walnuts coated with vanilla-scented sugar create a crunchy treat perfect for snacking or gifting, appealing to those who enjoy rich, nutty flavors.
Ingredients
Instructions
- Mix sour cream and sugar together in a saucepan.
- Heat the mixture to 223°F, stirring constantly to prevent burning.
- Add vanilla and walnuts to the hot mixture.
- Stir rapidly until the mixture coats the nuts thoroughly.
- Spread the coated walnuts on foil to cool.
- Allow to cool completely before storing in airtight containers.
Nutrition & Diet Analysis (per serving)
278
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).