Gobble R' Cobbler
Ingredients
Instructions
- Gather Ingredients
- Preheat oven to 350F Fahrenheit
- Drain the cans of peaches into a seperate cup or container
- Place butter into a 9" by 12" baking dish and heat in oven until completely melted.
- In medium bowl mix sugar, flour, baking powder, salt, and cinnimon.
- Then pour in the milk and peach syrup that you set aside earlier and mix well to make a thin watery batter.
- (some clumping is alright).
- Pour the batter over the very hot melted butter and sprinkle your peaches and raisins over the top.
- Bake for 1hr or until the batter rises around the peaches and the crust appears thick and golden brown.
- (Great served hot with vanilla bean ice cream. )
Nutrition & Diet Analysis (per serving)
555
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).