Gold Brick'S Or "Congo Bars"
Ingredients
Instructions
- Cream shortening and brown sugar.
- Add all other ingredients and mix.
- Pour into greased 9 x 13-inch pan.
- Bake 30 minutes at 350°.
- Let cool for 10 minutes.
- Cut into little squares.
Nutrition & Diet Analysis (per serving)
523
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).