Gold Dusted Popcorn

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Ingredients

  • 1 (3 ounce) bag microwave popcorn, popped
  • 1 cup salted mixed nuts
  • 1 cup dried cranberries
  • 1 (12 ounce) package white chocolate chips
  • 1/2 teaspoon cinnamon

Instructions

  1. In a large bowl place popcorn (discarding unpopped kernels) with the nuts the cranberries.
  2. In a microwave safe 2-cup measuring cup, melt white chocolte on high for 1 1/2 minutes or until melted and smooth, stirring every 30 seconds or so.
  3. Pour melted chocolate over popcorn mixture, stirring until coated.
  4. Spread mixture on a cookie sheet pan, sprinkling with cinnamon. Let stand 15 minutes or until chocolate hardens. Sprinkle with gold dust.
  5. Break popcorn mix into pieces.
  6. Can be stored in an airtight container for up to 3 days.

Nutrition & Diet Analysis (per serving)

377 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV
Total Fat 17.9g 23% DV
Carbs 47.5g 17% DV
Fiber 1.9g 7% DV
Sugar 25.1g 50% DV

Electrolytes

Sodium 286.8mg 12% DV
Potassium 279.3mg 6% DV
Cholesterol 40.3mg 13% DV

Vitamins & Minerals

Vitamin A 6.3mcg 1% DV
Vitamin C 0.3mg
Calcium 68.3mg 5% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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