Golden Bubble Ring
Golden Bubble Ring offers a soft, fluffy bread with a sweet, buttery flavor and a delightful airy texture, perfect for breakfast or special occasions.
Ingredients
Instructions
- Soften dry yeast in warm water.
- Combine milk, shortening, 1/2 cup sugar, and salt; cool to lukewarm.
- Add 1 cup flour and beat well.
- Add yeast mixture and eggs; beat smooth.
- Mix in remaining flour or enough to make a soft dough.
- Knead on a lightly floured surface until smooth and elastic, 8 to 10 minutes.
- Place in a greased bowl, turning once to grease the surface.
- Cover and let rise in a warm place until doubled in size, about 1 to 1 1/2 hours.
- Punch down the dough.
- Cover and let rest for 10 minutes.
Nutrition & Diet Analysis (per serving)
961
kcal
48% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).