Golden Pineapple Sauce
Golden Pineapple Sauce offers a sweet and tangy glaze with hints of mustard and cloves, perfect for enhancing chicken or ham with vibrant tropical flavors.
Ingredients
Instructions
- Drain the crushed pineapple and save the juice.
- Combine the pineapple juice, brown sugar, yellow mustard, and ground cloves in a saucepan.
- Heat the mixture until it boils and thickens.
- Add the drained pineapple to the sauce and heat through.
- Spoon the sauce over cooked chicken or ham before serving.
Nutrition & Diet Analysis (per serving)
295
kcal
15% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).