Good Pork Roast
A hearty pork roast with a tangy vinegar and tomato sauce glaze, perfect for family dinners and comfort food lovers seeking bold flavors.
Ingredients
Instructions
- Cook the pork roast slowly until the meat is done.
- Remove the meat from the sauce and set aside.
- Continue boiling the sauce until it thickens to your desired consistency.
- Pour the thickened sauce over the meat and serve.
Nutrition & Diet Analysis (per serving)
90
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).