Graham Cracker Surprises

Cook: 20 min Cuisine: American

A crunchy, sweet treat featuring graham crackers topped with caramelized sugar and nuts, perfect for casual gatherings or quick dessert cravings.

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Ingredients

  • 1 c. butter
  • 1/2 c. sugar
  • graham crackers

Instructions

  1. Boil the butter and sugar mixture for 10 minutes, stirring constantly.
  2. Use perforated graham crackers and break them into pieces.
  3. Cover the broken crackers on a greased jelly roll pan.
  4. Sprinkle with nuts.
  5. Bake at 350°F for 20 minutes, watching carefully to prevent burning.

Nutrition & Diet Analysis (per serving)

345 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 26.5g 34% DV
Carbs 25.4g 9% DV
Fiber 2.5g 9% DV
Sugar 5.7g 11% DV

Electrolytes

Sodium 159.5mg 7% DV
Potassium 104.5mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 113.3mg 9% DV
Iron 0.9mg 5% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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