Graham Layered Dessert
A creamy layered dessert with graham crackers, vanilla pudding, and Cool Whip, topped with chocolate icing—perfect for gatherings and easy to prepare a day ahead.
Ingredients
Instructions
- Make pudding as directed with 4 cups milk; fold in Cool Whip.
- In a greased 9 x 12-inch pan, layer 4 layers of graham crackers (beginning and ending with graham crackers).
- Add 3 layers of pudding-Cool Whip mixture between the graham cracker layers.
- Top with a thin layer of chocolate icing.
- Make the dessert the day before and chill.
Nutrition & Diet Analysis (per serving)
327
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).