Graham-Mallow Squares
Graham-Mallow Squares are sweet, crunchy bars with marshmallow and graham cracker layers, perfect for a nostalgic treat or potluck dessert that appeals to all ages.
Ingredients
Instructions
- Beat the eggs and add sugar and margarine. Cook on low heat about 5 minutes or until it begins to thicken. Add the vanilla.
- Crush the graham crackers and combine with the marshmallows.
- Pour the cooled filling over the cracker/marshmallow mix and press into a 9 x 13 x 2-inch dish.
- Chill overnight.
- If desired, add 3/4 cup chopped pecans and 1/2 cup coconut before chilling.
Tips & Substitutions
For a richer flavor, consider using butter instead of margarine. If you want to make this dessert a bit more decadent, you can add a layer of chocolate ganache on top after chilling. You can also experiment with different types of marshmallows, like flavored ones, for a unique twist. To make it easier to cut into squares, let the dessert sit at room temperature for about 10 minutes before slicing.
Serving Suggestions
Serve these Graham-Mallow Squares chilled for a refreshing treat. They pair beautifully with a scoop of vanilla ice cream or a dollop of whipped cream on the side. For a fun twist, consider serving them alongside 'Hula' Sweet Potatoes for a unique dessert and side combination. Garnish with extra marshmallows or a drizzle of chocolate sauce for added flair.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator, where they will keep for up to a week. If you want to enjoy them later, you can freeze the squares, wrapped tightly in plastic wrap and placed in a freezer bag. Just thaw in the fridge before serving. Chilling before cutting helps retain their shape.
Nutrition & Diet Analysis (per serving)
Each serving of Graham-Mallow Squares contains roughly 2512 calories, with 36g protein, 433g carbohydrates, and 68g fat. It is an excellent source of calcium (89% of the Daily Value), protein (72% of the Daily Value), and potassium (62% of the Daily Value), and a good source of dietary fiber. Note that it is relatively high in sodium, at 1708mg per serving (74% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of crackers?
Yes, you can substitute graham crackers with other types of cookies, such as digestive biscuits or vanilla wafers, for a different flavor profile. Just ensure that the texture is similar to maintain the integrity of the squares.
Can I make these squares ahead of time?
Absolutely! These squares are perfect for making ahead of time as they require overnight chilling. Just prepare them the day before you plan to serve, and they’ll be ready to enjoy when you need them.
What can I add for extra flavor?
You can enhance the flavor by adding spices like cinnamon or nutmeg to the filling. Additionally, try mixing in some chopped nuts or coconut flakes to the marshmallow and cracker mixture for an extra crunch and depth of flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).