Graham Pie Crust
Ingredients
Instructions
- Crumble graham crackers.
- Place in Ziploc bag and roll with rolling pin until small crumbs.
- Combine all ingredients and pat into a 9-inch pie pan.
- Bake at 325° for 7 minutes.
Nutrition & Diet Analysis (per serving)
374
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).