Gramma'S Cheesecake
A classic cheesecake crust with a buttery, tender texture, perfect for complementing creamy fillings. Suitable for dessert lovers and special occasions alike.
Ingredients
Instructions
- Melt the butter.
- Mix the melted butter with the egg, salt, and sugar.
- Add the flour to the mixture and combine well.
- Press the mixture into a pan to form the crust.
- Refrigerate the crust before filling.
Nutrition & Diet Analysis (per serving)
217
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).