"Granny Smith" Apple Dip

Prep: 1440 min Cuisine: American

A tangy and creamy apple dip featuring tart Granny Smith apples soaked in pineapple juice, paired with a sweet vanilla cream cheese mixture, perfect for parties and gatherings.

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Ingredients

  • 6 Granny Smith apples
  • 1 large can pineapple juice
  • 8 oz. cream cheese
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla

Instructions

  1. Soak apples overnight in pineapple juice.
  2. Combine cream cheese, brown sugar, vanilla, and Heath Bits to make a stiff dip.

Nutrition & Diet Analysis (per serving)

265 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 7.2g 9% DV
Carbs 34.4g 13% DV
Fiber 0.1g
Sugar 33.2g 66% DV

Electrolytes

Sodium 120mg 5% DV
Potassium 156.5mg 3% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV
Vitamin C 17.5mg 19% DV
Vitamin D 0.1mcg 1% DV
Calcium 46.8mg 4% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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