Grape Conserve
Grape Conserve is a sweet, tangy spread combining Concord grapes with citrus zest and walnuts, perfect for breakfast or as a dessert topping. Its rich flavors and thick texture make it a delightful accompaniment to bread, cheese, or breakfast dishes, appealing to those who love homemade preserves with a fruity twist.
Ingredients
Instructions
- Wash the fruit; remove grapes from stems.
- Remove skins from pulp.
- Cook pulp until soft; strain to remove seeds.
- Place the skins and strained pulp into a preserving kettle.
- Extract the juice from oranges and lemons; add juices and rind to the grape mixture and cook about 1 hour.
- Measure the sugar and grape mixture to equal amounts.
- Add nuts and salt.
- Continue to cook until thick.
- Pour into sterilized jars.
- Cool and pour melted wax on top.
Nutrition & Diet Analysis (per serving)
239
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).