Herbed Seasoning Blend

Prep: 10 min Serves: 6

Herbed Seasoning Blend combines fragrant herbs and dried lemon peel for a versatile, flavorful addition to numerous dishes. Its aromatic profile suits both everyday cooking and special occasions, perfect for enhancing salads, meats, or vegetables with a fresh, herbal touch.

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Ingredients

  • 2 Tbsp. dill weed or basil leaves, crushed
  • 1 tsp. oregano leaves, crushed
  • 1/4 tsp. grated lemon peel, dried
  • 2 Tbsp. onion powder
  • 1 tsp. celery seed
  • dash of black pepper

Instructions

  1. Mix well and spoon into shaker.
  2. Use as a seasoning for various dishes.

Tips & Substitutions

For a more intense flavor, consider adding fresh herbs if available. Basil pairs particularly well with tomato-based dishes, while dill enhances fish and vegetable recipes. If you don't have onion powder, finely minced fresh onions or shallots can be used, though they will alter the texture. This blend is versatile enough for both savory and even some sweet vegan recipes.

Serving Suggestions

Sprinkle this herbed seasoning blend over roasted vegetables, grilled meats, or in soups and stews for added flavor. It pairs beautifully with Beef Goulash or can be used to season Baked Green Peppers And Onions. It’s also excellent in marinades or homemade salad dressings, enhancing both flavor and aroma.

Storage & Reheating

Store the herbed seasoning blend in an airtight container in a cool, dark place. It will maintain its potency for up to six months. If you find the flavor fading, consider briefly toasting the blend in a dry skillet to revive its aroma before using. This blend is not meant for reheating, as it is used as a dry seasoning.

Nutrition & Diet Analysis (per serving)

Each serving of Herbed Seasoning Blend contains roughly 18 calories, with 1g protein, 5g carbohydrates, and 0g fat. It is a good source of iron (11% of the Daily Value).

18 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.3g
Carbs 4.5g 2% DV
Fiber 2.6g 9% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 18.5mg 1% DV
Potassium 97.8mg 2% DV

Vitamins & Minerals

Vitamin A 9mcg 1% DV
Vitamin C 2.3mg 3% DV
Calcium 89.3mg 7% DV
Iron 2mg 11% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I adjust the amount of herbs in this blend?

Absolutely! The beauty of this seasoning blend is its flexibility. Feel free to increase or decrease the amounts of dill or oregano according to your taste preferences. If you love a particular herb, like basil, consider adding more for a bolder flavor.

How long can I store this seasoning blend?

If stored properly in an airtight container away from light and moisture, this herbed seasoning blend can last for up to six months. However, for the best flavor, try to use it within three months.

What dishes pair well with this herbed seasoning?

This blend is incredibly versatile! It works wonderfully in soups, stews, and grilled dishes. Consider using it to season roasted vegetables or as a rub for meats. It also adds depth to dishes like Spanish Squash and can elevate a simple salad.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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