Grape-Nuts Biscotti

Vegetarian
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Ingredients

  • 2 eggs ⓘ
  • 3/4 cup sugar (no Splenda, I tried) ⓘ
  • 3/4 cup oil ⓘ
  • 1 pinch salt ⓘ
  • 1 cup Post Grape-Nuts cereal (buds) ⓘ
  • 2 cups flour ⓘ
  • 1 1/2 teaspoons baking powder ⓘ

Instructions

  1. Preheat oven to 350 degrees F.
  2. Beat together eggs and sugar.
  3. Add rest of ingredients.
  4. Mix well.
  5. Divide dough into 3 loaves.
  6. Oil cookie sheet.
  7. Bake 15 minutes.
  8. Cool.
  9. Slice (approx. 12 per loaf) and bake 15-20 minutes or until lightly brown.

Nutrition & Diet Analysis (per serving)

553 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 28.6g 37% DV
Carbs 72.6g 26% DV
Fiber 3.5g 13% DV
Sugar 6.7g 13% DV

Electrolytes

Sodium 12420.8mg 100% DV
Potassium 347.3mg 7% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 23.8mg 26% DV
Calcium 1741.8mg 100% DV
Iron 12.1mg 67% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil sugar baking powder egg flour cereal salt

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