Gravy
Rich and savory, this homemade gravy enhances meats, mashed potatoes, and more with its deep flavor and smooth texture. Perfect for holiday dinners or everyday comfort food, it easily comes together with simple ingredients, adding a comforting touch to any meal that calls for a delicious, homemade gravy.
Ingredients
Instructions
- Add the flour to the meat drippings and stir well.
- Slowly pour in the water while stirring continuously.
- Cook until the gravy thickens to desired consistency.
- Season with salt and pepper to taste.
Nutrition & Diet Analysis (per serving)
91
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).