Grebble Cake

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Ingredients

  • white bread dough, prepared per instructions
  • powdered sugar

Instructions

  1. Prepare white bread dough per instructions. Roll to 1/8-inch ticks. Cut into 2-inch strips. Put 2 slits into middle. Put in hot oil and fry until brown. Drop into paper bag with powdered sugar and shake. Ready to eat!

Nutrition & Diet Analysis (per serving)

166 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 0.3g
Carbs 38.9g 14% DV
Fiber 0.6g 2% DV
Sugar 24.8g 50% DV

Electrolytes

Sodium 134.5mg 6% DV
Potassium 30.5mg 1% DV

Vitamins & Minerals

Calcium 21.8mg 2% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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